Salads
Small Serves 10-15 / Large Serves 20-30
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WEDGE SALAD - $30/45
Romaine, bacon, tomato, ranch dressing, gorgonzola, avocado salsa verde -
GORGONZOLA SALAD - $30/45
Spring greens, tomato, pickled onion, gorgonzola, bacon -
CAESAR SALAD - $25/40
Romaine, lemon, parm, house made croutons -
GARDEN SALAD - $25/40
Spring greens, tomato, cucumber, pickled onion, ranch -
PESTO PASTA SALAD - $25/40
Tomatoes, fresh mozzarella
Platters
Small Serves 10-15 / Large Serves 20-30
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FRESH VEGETABLE PLATTER - $25/40
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FRESH FRUIT PLATTER - $35/50
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CHARCUTERIE - $50/75
Assorted meats from Creminelli, cheese, nuts, house pickles -
BREAD & SPREAD - $25/35
House focaccia bread, pesto, goat cheese, parmesan, olive oil, balsamic vinegar -
COBBLER - $25/40
Warm fruit, house made crumble -
CHOCOLATE CHIP COOKIE - $1.50 EACH
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TRIPLE CHOCOLATE BROWNIE - $2 EACH
Sandwiches
Sandwiches served on house focaccia bread - 10 pieces / 20 pieces
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TURKEY - $45/80
Roasted turkey, provolone, fresh greens, tomato -
ITALIAN CLUB - $45/80
Ham, pepperoni, salami, aioli, lettuce, tomato, provolone -
STEAK - $45/80
Sliced NY steak, aioli, provolone, arugula -
VEGGIE - $45/80
Assorted vegetables, fresh mozzarella, arugula -
CAPRESE - $45/80
Tomato, arugula, fresh mozzarella, pesto, balsamic vinegar -
BOX LUNCHES - $11 PER PERSON
Sandwich, chips and cookie
Pasta
Priced per serving
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BOLOGNESE - $14
Pasta, pork/beef Bolognese, parmesan -
RICOTTA RAVIOLI – $14
Brown butter, lemon, fresh herbs -
BUCATINI AND RICOTTA MEATBALLS - $14
Marinara, parmesan, fresh herbs -
MAC & CHEESE - $14
Bacon, white cheddar, chilies
Entrees
Priced Per Serving
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ROASTED CHICKEN - $12
Fire roasted chicken, fingerling potatoes -
WOOD ROASTED SALMON - $14
Salmon, seasonal roasted vegetables -
STEAK & POTATOES - $16
Medium NY steak roast, fingerling potatoes -
BRAISED SHORT RIBS - $15
Slow braised short ribs, gnocchi
Contact Catering
Contact Directly or Click the Order Now Button
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(801) 381-9094
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CATERING@OAKWOODFIREKITCHEN.COM
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715 E 12300 S, DRAPER, UT 84020
